San Remo Fresh Agnolotti Spinach & Ricotta Family Pack 625g 625g

was $8.75 $8.35 each $1.34 per 100g
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40c

Description

San Remo Spinach & Ricotta Agnolotti is made with fresh ricotta and contains fresh free range egg pasta with no added artificial colours or flavours. It has a delicious, delicate combination of spinach and ricotta cheese in half moon shaped pasta pillows.

Ingredients

Pasta: Durum Wheat Semolina, Egg (12%), Water, Salt, Acidity Regulator (Lactic Acid). Filling: Ricotta Cheese (44%) (Mik, Salt, Rennet), Potato Flakes (Preservative (220)), Cheese Powder (Milk), Breadcrumbs (Wheat), Water, Margarine (Milk, Soy), Flavours, Salt, Herb, Spinach Powder (2%), Acidity Regulator (Lactic Acid), Yeast Extract, Pepper.

Usage Instructions

Add entire pack of pasta to 3-4 litres of boiling water with salt to taste; pasta will separate during cooking. Simmer without stirring for 6 minutes, or until desired texture is reached. Drain and serve. If frozen, fully thaw pasta in the refrigerator and cook pasta as per above cooking instructions.

Storage Instructions

Keep refrigerated at or below 4°C. Product may be frozen.

Allergens

Allergen may be present

Crustacean, Fish, Peanuts, Sesame, Tree Nuts

Nutrition Information

Servings Per Packet 4
Serving Size 266g (When prepared according to directions)

Per Serving* Per 100g or 100mL*
Energy 1730kJ 652kJ
Protein 16.5g 6.2g
Fat, Total 9.6g 3.6g
- Saturated 4.3g 1.6g
Carbohydrate 62.5g 23.5g
- Sugars 6.4g 2.4g
Dietary Fibre Value not available Value not available
Sodium 1061mg 399mg

*All values are considered to be average

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